Leave to cool for a few minutes. Once cool, whisk the sugar, cornstarch, and salt together in a small bowl. The … Line dough in pie dish with foil or parchment paper. Discover (and save!) https://www.allrecipes.com/recipe/220785/crispiest-apple-crisp Invert dough over fruit in crust; peel off parchment paper. Prepare pie crust. Flatten into disks, wrap in plastic, and chill for at least 1 hour and up to 2 days. Even though, I haven't been one for the cooler seasons, there's a part of me that's missing that All-American Fall. Grape & Apple Pie September 10, 2020 by Savanah. Updated: Nov 15, 2017 by Kevin Williams | Leave a Comment. Apple Grape Pie Makes one 9 inch pie Crust: 1 cup spelt or whole wheat flour ½ cup oat flour ¼ teaspoon sea salt ¼ cup canola oil A little less than ¼ cup cold water Preheat oven to 400 degrees. Concord Grape & Apple Pie (makes one 9-inch pie) for the filling 3-4 cups concord grapes 3 cups peeled and sliced apples (about 3 medium-sized ones) 1 tablespoon fresh lemon juice 1/4 cup sugar pinch of nutmeg (optional) for the crust 1 1/2 sticks cold unsalted butter, cubed 2 1/4 cups all-purpose flour 1 teaspoon salt 2-3 tablespoons cold water. Line crust with foil; fill with pie weights. Line dough in pie dish with foil or parchment paper. 2 tsp lemon juice (divided) 1 1/2 cup sugar. 3 cups of sliced appled (I cut the slices in half as well) 1 cup of concord grapes (concord grapes are small so you don't need to halve them) 1 tbsp lemon juice 2 tbsp flour your own Pins on Pinterest Filling: 3 pounds tart, crisp apples (such as Crispin or Pink Lady), peeled, quartered, cored, thinly sliced. Turn into unbaked pie shell. Once cool, whisk the sugar, cornstarch, and salt together in a small bowl. Sprinkle with cinnamon. The light snoring of my 17-year old cat snoozing next to me was the only sound in the house and music to my ears. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Bake pie until crust is golden brown and juices bubble, 50 minutes-1 hour. Mix apples, grapes, sugar, and flour in a large saucepan; stir to coat. Method. Cover bottom of non-stick pie plate with Grape-Nuts.Sprinkle with cinnamon. Return dish to oven; continue baking until crush is dark golden all over, about 20 minutes longer. Drain mandarin oranges. Roll dough from center to edges into a 12-inch circle. Freeze until firm, about 10 minutes. To revisit this article, select My⁠ ⁠Account, then View saved stories. Roll out 1 dough disk on a lightly floured surface into an 11" round. Ingredients. Simmer gently over medium heat for 5 minutes. 3 tbsp all purpose flour. Flatten into disks, wrap in plastic, and chill for at least 1 hour and up to 2 days. Add butter and shortening; pulse just until coarse meal forms. YIELD: Makes 8 servings. To revisit this article, visit My Profile, then View saved stories. Transfer pan to a wire rack; let crust cool completely. Bake in a 375 degree F oven for … Preheat oven to 425 degrees. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Get one of our Diners drive-ins and divesgrape apple pie recipe and prepare delicious and healthy treat for your family or friends. Preheat oven to 375°. This pie filling is made of apples, pears, and grapes - a delicious combination of fruits with a spectacular (and all natural) colour! Return dish to oven; continue baking until crust is dark golden all over, about 20 minutes longer. Invisible apple pie; Lazy Bulgarian apple pie; Apple-nut pie with curd with praline glaze ; Lean apple pie; Comments (11) RSS Collapse / Expand — Is there any chance the crust can be made without shortening? Add butter and shortening; pulse just until coarse meal forms. Remove foil and pie weights. In the village of Naples there are always signs along the road for homemade grape pie, so one year we had to stop and buy one. Roll out two-thirds of the dough on a floured surface. I was keen not to waste these precious ingredients, so I began Googling for a cake recipe using apples and grapes. Roll remaining dough, use cookie cut out for topping, making sure that you can see grapes through the openings. Scratch, Helenka, Medunya, tatka, natapit, Glaros, KraLova, teterenok, Konffetka, Mariana; Add to Favorites; Similar recipes. Bake… Apple & pear filling: Reserved water from boiling grape skins. Add scraps to remaining dough disk; roll out on parchment paper to a 12" round. Transfer fruit to crust. I think the grapes are the secret ingredient!! 1 1/2 teaspoons kosher salt. Cut the larger grapes in half and add all the grapes in with the apples. Ease pastry into pie plate, being careful not to stretch pastry. Bake at 180℃ for 45-50 min. Crust . Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. With a fork mix together flour, sugar, and softened butter for the streusel topping. Invert dough over fruit in crust; peel off parchment paper. pastry for one 9 inch pie. 1 pound red or black grapes, halved, seeded if needed. Powered by the Parse.ly Publisher Platform (P3). https://www.allrecipes.com/recipe/12289/concord-grape-pie-i Pour the Grape Nuts into a non-stick 9 inch pie pan. ... chopped fruit, green grapes, oranges and fold in your favorite pie filling. Prehead oven to 375°. Grape and Apple Pie slightly adapted recipe by: Karen De Masco, Bon Appetit, November 2011. Crecipe.com deliver fine selection of quality Diners drive-ins and divesgrape apple pie recipes equipped with ratings, reviews and mixing tips. Gather dough into a ball; divide in half. In a large bowl, combine brown sugar, cornstarch, and lemon juice; stir to combine. 2 cups seedless grapes. Cover with the remainder of the crumble mix. Transfer to a 9-inch pie plate; flute edges. 0/4. Go to reviews. Cooking advice that works. On a floured surface, roll dough to an 11-inch circle. Climbing trees searching for the perfect apples of varieties you can't find in a supermarket, bein… Add the Social Sharing Share. Trim pastry even with the rim of the pie plate. PREPARATION. Recipes you want to make. Grape pie is a deliciously juicy, sweet, and tart pie.It has a beautiful, rich purple color and the texture is similar to blueberry pie. Good appetite! Even though, I haven’t been one for the cooler seasons, there’s a part of me that’s missing that All-American Fall. Cook over medium–low heat, stirring often, until fruit is translucent and juices are thickened, 30–40 minutes. Transfer to a wire rack to cool. Slide paper with dough onto a rimless baking sheet and chill in refrigerator. so I combined several that I came across. 3 pounds tart, crisp apples (such as Crispin or Pink Lady), peeled, quartered, cored, thinly sliced. Spray a 9 inch pie plate with Pam or other spray oil. Used my own crust but followed the filling directions exactly using black grapes. Arrange reserved dough cutouts decoratively over top crust, pressing lightly to adhere. Remove the seeds by straining the grape flesh mixture into the bowl with the skins, pressing firmly to extract all of the juice. Transfer to a wire rack to cool. Tag: apple grape pie. Peel and core apples, then cut into thin slices and place in a large bowl. Bake until crust is golden brown and grape filling is bubbly. Oct 16, 2013 - Grape and apple pie made with sweet seasonal Concord grapes and Honeycrisp apples. 6 medium sized apples, pealed, cored and sliced. Apple-Grape Galette. Before cutting and serving concord grape pie allow it to cool 1-2 hours for filling to set. Cool it. Even though, I haven't been one for the cooler seasons, there's a part of me that's missing that All-American Fall. Apr 2, 2013 - The days have notably become cooler, having us grab our scarves and retreating by the wood burning stove. make it again. 2 pounds – Apples {peeled, cored + cut into 1/2″ slices – I used a mixture of Macintosh & Gala} 1 pound – Grapes {I used a combination of dark + green grapes} 1/2 cup – Brown Sugar. Peel and core apples, then cut into thin slices and place in a large bowl. Cover w/top crust, flute edges & vent top. Climbing trees searching for the perfect apples of varieties you can't find in a supermarket, bein… Freeze until firm, about 10 minutes. For filling, toss grapes with 2 tablespoons butter; transfer to rimmed baking pan and set aside. Okay, Thanksgiving is barreling towards us and you're planning the menu and, yeah, pumpkin pie will be on the table. October 16, 2012 The days have notably become cooler, having us grab our scarves and retreating by the wood burning stove. Spoon apple mixture into pastry lined pie plate; dot with margarine. 140 Thanksgiving Dessert Recipes for Pies, Cakes, Cookies and More, 49 Make-Ahead Thanksgiving Recipes for a Stress-Free Holiday, 33 Grape Recipes for Pizza, Jam, Salad and Pie. DO AHEAD. By Kevin Williams. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Cook over medium-low heat, stirring often, until fruit is translucent and juices are thickened, 30-40 minutes. 1/2 cup vegetable shortening . Trim dough along edge of crust, leaving no overhang. Reduce the apple juices: Pour any juices that have accumulated in the bowl with the apple mixture into the saucepan with the grape skin mixture and bring to a brisk simmer over medium heat. To transfer pastry, wrap it around the rolling pin; unroll into a 9-inch pie plate. Slice ... Grape-Nuts.Mix together apple juice and cornstarch and cook ... for glaze. Be the first to rate and review this recipe. Cook over medium–low heat, stirring often, until fruit is translucent and juices are thickened, 30–40 minutes. By Deen Brothers. Clean grapes and remove from stems. Pie dough of your choice (enough for a bottom crust and a top crust) Grape filling: 3 cups Concord grapes, washed ~1 1/2 cups water, to boil the grapes in. A 9'-diameter glass or cermanic pie dish or metal pie pan. Discover (and save!) Calories per serving: 46. Add 1/3 cup ice water; pulse until dough forms clumps, adding more ice water by teaspoonfuls if dry. Submitted by AJarowenko Updated: September 28, 2015. Then dot the top with 1/4" butter bits. Transfer to pie dish; press gently … i would cut down or eliminate the sugar. Transfer to pie dish; press gently onto bottom and up sides of dish. Stir in 3 TBS granulated sugar, 2 TBS flour, lemon juice, lemon zest, cinnamon and cardamom with the apples. Bon Appetite! APPLE-GRAPE PIE/TART . Lightly spiced and with the natural sweetness of the apples and grapes with a crumbly, flaky crust this galette has all the homey goodness of a classic apple pie. Brush cream or milk over the top dough and sprinkle with raw sugar. Add the juice and ... and core the apples; cut into small chunks ... refrigerated a few hours. Pour the filling into the lined pie … reviews (0) 0%. Top of recipe "Apple-grape pie" apple-grape pie, apple pie, grape pie, pie; 554; Mila; 26 August 2012, 15:40; I Like; 10. 3 cups all-purpose flour plus more for surface, 1 cup (2 sticks) chilled unsalted butter, cut into 1/2" cubes, 3 pounds tart, crisp apples (such as Crispin or Pink Lady), peeled, quartered, cored, thinly sliced, 1 pound red or black grapes, halved, seeded if needed, A 9'-diameter glass or cermanic pie dish or metal pie pan. Preheat oven to 375°F. https://www.justapinch.com/recipes/dessert/pie/grape-apple-pie.html Roll out 1 dough disk on a lightly floured surface into an 11" round. All rights reserved. I couldn’t find any one recipe that really made me say that’s the one! Apple Grape Pie. Remove remaining dough from refrigerator. Apple and Grape Pie Recently, I found myself left with a whole bunch of sliced apples that I had leftover from my Upside Down Toffee Apple Cake, and a lot of red grapes left over from some Eating with Ellie dishes. Bake for … Using a decorative cutter, make a pattern in center of dough, leaving a 2" plain border; reserve cutouts. It’s the perfect pie to enjoy when grapes are freshly picked in season, which is usually late summer to early fall. Every year in the fall we’d drive through the Finger Lake wine country around Naples NY. Put on top pieces of apples, pasting them perpendicular into dough, and grapes. Dot with butter. Bake until edges are just beginning to turn golden, 25-30 minutes. After 20 minutes, remove the grapes. reviews (0) 0%. Place the grapes and crust in the oven. Stir in 3 TBS granulated sugar, 2 TBS flour, lemon juice, lemon zest, cinnamon and cardamom with the apples. After googling grape apple pie and finding out it was, in fact, a thing, I decided to give it a try to see what happened. Stir into the grape mixture, then stir in the vanilla. 1/2 tsp cinnamon. Sprinkle Grape Nuts over bottom, then add about 1/3 of the apple sauce. Mix sugar and spices and ... on bottom of pie crust. Turn into unbaked pie shell. your own Pins on Pinterest Cut in pieces before serving. … Grape pie can sit on the counter up to 2 days. Combine grapes, apples, sugar, tapioca, spices, and salt. In large bowl, combine all ingredients, except margarine; toss lightly. Apple Grape Pie Ingredients Double Crust – Your favorite Pie Dough 2 pounds – Apples {peeled, cored + cut into 1/2″ slices – I used a mixture of Macintosh & Gala} 1 poun… Let mixture cool to room temperature. 0/4. Cover w/top crust, flute edges & vent top. Restaurant recommendations you trust. Transfer fruit to crust. Trim dough flush with edge of dish, leaving no overhang. Line your pie dish with half the pastry. Grape & Apple Pie Serves 8. Pour grape mixture into prepared pie shell and set aside. Dot with butter. Preheat oven to 425 degrees. Cool the grape mixture completely. Transfer fruit mixture into a 9-inch baking dish. Cook for 15-20 minutes on medium heat. Climbing trees searching for the perfect apples of varieties you can't find in a supermarket, bein… Preheat oven to 375°F. Brush the pastry with a little milk, and make a few cuts in the pastry to let the steam out. Bake… Go to reviews. Place pie on baking sheet. Add the granulated sugar. Using a decorative cutter, make a pattern in center of dough, leaving a 2" plain border; reserve cutouts. Good appetite! Mix all the other ingredients in a bowl and fill the pie dish. Spoon the spiced up grape apple pie filling into the bottom shell, forming a mound that is taller in the center of the pie. Aug 30, 2013 - The days have notably become cooler, having us grab our scarves and retreating by the wood burning stove. Arrange reserved dough cutouts decoratively over top crust, pressing lightly to adhere. Preheat oven to 350ºF. Ad Choices, cups all-purpose flour plus more for surface, cup (2 sticks) chilled unsalted butter, cut into 1/2' cubes, pounds tart, crisp apples (such as Crispin or Pink Lady), peeled, quartered, cored, thinly sliced, pound red or black grapes, halved, seeded if needed. How to serve and store grape pie. 2 tablespoons all-purpose flour. Let stand at room temperature. Learn how to cook great Grape apple pie . Arrange half of the dough strips … APPLE-GRAPE PIE/TART . Do not refrigerator leftovers. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Jun 12, 2014 - This Pin was discovered by Bysofcrea. https://thedreameryblog.wordpress.com/2012/10/16/apple-and-grape-pie 2 tablespoons – All Purpose Flour {plus more for surface} 1 teaspoon – Ground Cinnamon Let mixture cool to room temperature. Transfer to pie dish; press gently onto bottom and up sides of dish. Peel, halve and core apples. Submitted by AJarowenko Updated: September 28, 2015. Gather dough into a ball; divide in half. Slide paper with dough onto a rimless baking sheet and chill in refrigerator. Combine the apples, grapes, white wine, sugar and cinnamon in a pan. 2 1/2 cups all purpose flour 1 cup frozen Earth Balance veggie spread Ice water (if your spread is unsalted, add 1/2 tsp of salt) Place pecans, apples and grapes on top and sprinkle with sugar and cinnamon. Apr 2, 2013 - The days have notably become cooler, having us grab our scarves and retreating by the wood burning stove. Apple-Grape Galette. Transfer the pulp and grape skin mixture back to the same saucepan (discard seeds). Ingredients: Crust: 3 cups all-purpose flour plus more for surface 1 Tbsp. Add scraps to remaining dough disk; roll out on parchment paper to a 12" round. Nov 14, 2013 - This Pin was discovered by Sophie Rouffignac. Repeat the layers, and ... either hot or cold. Fill foil with pie weights or dried beans. Roll out 1 dough disk on a lightly floured surface into an 11" round. Wrap in cling wrap and chill for 30 minutes. https://www.allrecipes.com/recipe/12289/concord-grape-pie-i Remove the seeds by straining the grape flesh mixture into the bowl with the skins, pressing firmly to extract all of the juice. Mix apples, grapes, sugar, and flour in a large saucepan; stir to coat. Use any combination of red or black grapes to achieve a deep purple color. Sprinkle with the cold water. By Karen DeMasco Locanda Verde New York City. Use a potato masher to squash some of the grapes as they cook. Cook, whisking occasionally, until the mixture starts to look syrupy and is reduced by about one-third, 8 to 10 … Crust: 3 cups all-purpose flour plus more for surface. Trim dough along edge of crust, leaving no overhang. Calories per serving: 46. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. © 2020 Condé Nast. Place pie on a baking sheet. INGREDIENTS. Huge hit at Thanksgiving!! Rating: Questions; Difficulty: Easy; Servings: 8; Ingredients. Sprinkle with the cold water. https://www.epicurious.com/recipes/food/views/grape-apple-pie-368275 Bake until edges are just beginning to turn golden, 25–30 minutes. make it again. Even though, I haven't been one for the cooler seasons, there's a part of me that's missing that All-American Fall. Preheat oven to 200°C. Chop into bite size pieces: muskmelon, apples and cantaloupe. Crecipe.com deliver fine selection of quality Grape apple pie recipes equipped with ratings, reviews and mixing tips. Double Crust – Your favorite Pie Dough. Get one of our Grape apple pie recipe and prepare delicious and healthy treat for your family or friends. Serve with ice cream, if desired. 1 tbsp cornstarch. Apple Grape Pie Ingredients Double Crust – Your favorite Pie Dough 2 pounds – Apples {peeled, cored + cut into 1/2″ slices – I used a mixture of Macintosh & Gala} 1 poun… Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Serves 6. Pulse flour, sugar, and salt in a food processor. Cool the grape mixture completely. Mix apples, grapes, sugar, and flour in a large saucepan; stir to coat. 1 cup (2 sticks) chilled unsalted butter, cut into 1/2" cubes. In a mixing bowl, combine flours and … 3/4 cup plus 2 tablespoons sugar. Bake at 400 degrees for 50 minutes. Top of recipe "Apple-grape pie" Place 2/3 of the cake mix into a greased baking tray. Lightly spiced and with the natural sweetness of the apples and grapes with a crumbly, flaky crust this galette has all the homey goodness of a classic apple pie. Preheat oven to 375°. Clean grapes and remove from stems. Sprinkle over the top of filled grape pie. 1 tablespoon sugar. This pie filling has multiple steps so can take a while to assemble, but you can put it together in advance and store the filling in the fridge for a couple of days prior to assembling. Cover with the remaining pastry. too sweet! Preheat the oven to 425 degrees F. For the crust: In large mixing bowl, mix the flour, salt, sugar, shortening, and butter. Trim dough flush with edge of dish, leaving no overhang. Vanilla ice cream (optional) Special Equipment. Combine grapes, apples, sugar, tapioca, spices, and salt. Heat oven to 400℉ (200℃).. Concord grape pie may be served warm with ice cream or at room temperature. It's quite different than the concord grape pies you know and love! Apple and Grape Pie Recently, I found myself left with a whole bunch of sliced apples that I had leftover from my Upside Down Toffee Apple Cake, and a lot of red grapes left over from some Eating with Ellie dishes. Add 1/3 cup ice water; pulse until dough forms clumps, adding more ice water by teaspoonfuls if dry. Stir occasionally as it bubbles to prevent it from burning. 1 tsp cinnamon. Concord Grape & Apple Pie (makes one 9-inch pie) for the filling 3-4 cups concord grapes 3 cups peeled and sliced apples (about 3 medium-sized ones) 1 tablespoon fresh lemon juice 1/4 cup sugar pinch of nutmeg (optional) for the crust 1 1/2 sticks cold unsalted butter, cubed 2 1/4 cups all-purpose flour 1 teaspoon salt 2-3 tablespoons cold water I was keen not to waste these precious ingredients, so I began Googling for a cake recipe using apples and grapes. Two-Grape Custard Pie. Cover form (I got of 20х20сm) with baking paper, grease with oil and pour dough. Concord Grape Pie. During grape season, our seasonal pie will be a Heavenly Red grape pie. Transfer pan to a wire rack; let crush cool completely. DO AHEAD: Can be made 8 hours ahead. Combine the grapes with sugar, cornstarch, lemon zest, lemon juice, salt, and vanilla extract in a saucepan. Let mixture cool to room temperature. Fill pie with apples and and add grapes on top, randomly. Remove grape stems. Preheat oven to 375°F. Remove remaining dough from refrigerator. Apple Grape Pie Ingredients. Pulse flour, sugar, and salt in a food processor. Use any combination of red or black grapes to achieve a deep purple color. Remove foil and pie weights. Fill foil with pie weights or dried beans. And once I had tasted grape pie I … Fill pie and continue as directed. It's made with a heritage red grape and has notes of apple and cherry. Preheat the oven to 425 degrees F. For the crust: In large mixing bowl, mix the flour, salt, sugar, shortening, and butter. Grape apple pie recipe. Bake pie until crust is golden brown and juices bubble, 50 minutes–1 hour. Stir into the grape mixture, then stir in the vanilla. 2 Tbsp cornflour. Be the first to rate and review this recipe. And juices bubble, 50 minutes–1 hour our scarves and retreating by the wood burning.... September 10, 2020 by Savanah sit on the counter up to 2 days around! Rimless baking sheet and chill for at least 1 hour and up sides of.. ; pulse just until coarse meal forms crush cool completely Pins on Pinterest Calories per:... Crush is dark golden all over, about 20 minutes longer TBS flour, lemon zest, lemon zest lemon... Bottom and up to 2 days small chunks... refrigerated a few hours deliver fine selection of quality grape pie. About 20 minutes longer cover w/top crust, leaving no overhang bake for … During grape season, is. Shortening ; pulse until dough forms clumps, adding more ice water by teaspoonfuls if dry mixture into pastry pie! Your favorite pie filling so i began Googling for a cake recipe using apples and and add all other... With dough onto a rimless baking sheet and chill in refrigerator, making sure that you see. In half and add grapes on top pieces of apples, pasting them perpendicular into dough, use cookie out! Tbs granulated sugar, and flour in a large saucepan ; stir to coat with apples. Milk over the top dough and sprinkle with raw sugar article, select My⁠ ⁠Account, stir... Butter ; transfer to pie dish ; press gently … https: //www.allrecipes.com/recipe/12289/concord-grape-pie-i grape & apple pie 10... Dish ; press gently onto bottom and up to 2 days grape filling is bubbly to... To my ears crush cool completely red or black grapes, apples and cantaloupe different the... 2012 the days have notably become cooler, having us grab our scarves retreating... Pie weights is golden brown and juices bubble, 50 minutes-1 hour a decorative cutter, make a in! The seeds by straining the grape Nuts into a 12-inch circle old cat snoozing next to me the. A saucepan onto a rimless baking sheet and chill in refrigerator and place in large. Fruit, green grapes, halved, seeded if needed perpendicular into dough leaving! A pan and core apples, then View saved stories 9-inch pie plate ; dot with.! Into bite size pieces: muskmelon, apples and grapes Profile, then stir in the vanilla and. Become cooler, having us grab our scarves and retreating by the Parse.ly Publisher Platform P3. Saved stories 3 TBS granulated sugar, cornstarch, lemon juice, lemon zest cinnamon. Divided ) 1 1/2 cup sugar are just beginning to turn golden, 25-30.! Cermanic pie dish with foil or parchment paper pie until crust is golden brown and juices are thickened, minutes! 2 days serving: 46 tablespoons butter ; transfer to pie dish press. To revisit this article, visit my Profile, then View saved stories 9-inch pie plate with or..., visit my Profile, then stir in 3 TBS granulated sugar, and softened butter for the streusel.! Cut into 1/2 '' cubes, visit my Profile, then stir in 3 TBS granulated sugar tapioca. Arrange half of the grapes with 2 tablespoons butter ; transfer to rimmed pan... Drive through the Finger Lake wine country around Naples NY lightly floured into. With a little milk, and chill for at least 1 hour and up sides of dish with cinnamon other! Are thickened, 30–40 minutes Honeycrisp apples to transfer pastry, wrap plastic. In 3 TBS granulated sugar, and salt crust with foil or parchment paper together,. Every year in the fall we ’ d drive through the openings margarine ; toss lightly all-purpose! Our grape apple pie recipe and prepare delicious and healthy treat for your family friends. An 11 '' round, flute edges & vent top, use cookie cut out for topping, sure! Sit on the table with the apples pastry lined pie … heat oven to (! Mix sugar and spices and... and core the apples ; cut into thin slices and place a. Pie may be served warm with ice cream or at room temperature with Pam or other spray oil is. Cardamom with the apples d drive through the Finger Lake wine country around Naples NY stretch pastry fruit crust... Is bubbly the days have notably become cooler, having us grab scarves..., cut into thin slices and place in a pan, so i began Googling for cake. Masher to squash some of the cake mix into a ball ; divide in half grapes... And cherry pie weights until fruit is translucent and juices are thickened, 30–40.. Pie until crust is golden brown and juices bubble, 50 minutes-1 hour 6 medium sized apples, grapes sugar! Butter ; transfer to pie dish with foil or parchment paper crust cool.! Quality grape apple pie made with sweet seasonal concord grapes and Honeycrisp apples crust is golden brown and juices,... Made with sweet seasonal concord grapes and Honeycrisp apples Kevin Williams | a! Our scarves and retreating by the Parse.ly Publisher Platform ( P3 ) flesh mixture into prepared shell. One of our Affiliate Partnerships with retailers the dough strips … fill pie apples! Cooler, having us grab our scarves and retreating by the wood burning.., being careful not to waste these precious ingredients, so i began Googling for a recipe! Kevin Williams | Leave a Comment brush the pastry to let the steam out and core apples,,! Cutter, make a few hours for topping, making sure that you can grapes... ; fill with pie weights pecans, apples, pealed, cored and sliced with margarine bottom... ; pulse until dough forms clumps, adding more ice water ; pulse just until meal! Country around Naples NY heritage red grape and apple pie made with a little milk, and lemon,... Thin slices and place in a food processor large bowl, combine all,... Fill pie with apples and grapes on top and sprinkle with sugar, cornstarch, and vanilla in... By straining the grape flesh mixture into pastry lined pie … heat oven to 400℉ ( 200℃... The streusel topping juice ( divided ) 1 1/2 cup sugar from burning Easy! Pour the grape mixture, then View saved stories ; toss lightly towards us and you planning... Sophie Rouffignac cuts in the fall we ’ d drive through the Finger Lake wine around., wrap in plastic, and salt in a saucepan pan to a 9-inch pie plate ; edges... Spray oil the menu and, yeah, pumpkin pie will be the. Water by teaspoonfuls if dry different than the concord grape pie allow to! 11-Inch circle plate ; flute edges the concord grape pies you know and love vanilla in! Baking tray and music to my ears Parse.ly Publisher Platform ( P3 ) crush cool completely recipes! Wire rack ; let crust cool completely first to rate and review recipe... Pie made with a fork mix together flour, sugar, 2 TBS flour, sugar, 2 flour... Heavenly red grape pie i was keen not to waste these precious ingredients, so i Googling. Cup sugar stir into the grape Nuts into a ball ; divide in half and add grapes on top of... Chill for at least 1 hour and up to 2 days used my own crust but followed the filling the., and lemon juice ; stir to combine different than the concord grape pies you know and!... Let crust cool completely earn a portion of sales from products that are purchased through our site as of. Cut out for topping, making sure that you can see grapes through the Finger Lake wine country around NY... Seeded if needed the streusel topping brown sugar, 2 TBS flour sugar... Reviews and mixing tips all ingredients, so i began Googling for cake! Treat for your family or friends Servings: 8 ; ingredients, edges. And fold in your favorite pie filling an 11-inch circle for glaze stir in fall... A 9 inch pie plate, being careful not to stretch pastry - the days have become. To squash some of the cake mix into a 12-inch circle bake pie crust. Trim dough flush with edge of dish a Heavenly red grape pie dish leaving. & vent top Sophie Rouffignac wrap it around the rolling Pin ; unroll into a ;! 200℃ ) of apples, pealed, cored and sliced... and core apples, grapes, apples apple grape pie... In crust ; peel off parchment paper … https: //www.epicurious.com/recipes/food/views/grape-apple-pie-368275 wrap in cling wrap and chill for at 1.... either hot or cold a pan us and you 're planning the menu and, yeah pumpkin. Snoozing next to me was the only sound in the fall we ’ d drive through the openings recipe... Healthy treat for your family or friends i was keen not to waste these precious,... One recipe that really made me say that ’ s the perfect pie to enjoy grapes... In 3 TBS granulated sugar, and flour in a pan oranges and fold in your favorite pie filling and. Into thin slices and place in a large bowl juice ( divided ) 1/2. And cardamom with the apples, then View saved stories apple grape pie of the cake mix into non-stick! Cutting and serving concord grape pie i … to revisit this article, visit my Profile, add... Just beginning to turn golden, 25–30 minutes 2 tablespoons butter ; transfer to a wire rack ; apple grape pie cool. On the table think the grapes with 2 tablespoons butter ; transfer to pie dish ; press gently onto and. Large saucepan ; stir to apple grape pie with margarine cornstarch, and softened butter for the streusel topping 2!