In a large bowl, combine the artichokes, pepper Jack cheese, sour cream, green chilies, garlic and 1 cup cheddar cheese. cream cheese, softened 1/2 c. sour cream 1 c. freshly grated Parmesan cheese1/2 c. freshly grated sharp Cheddar cheese1/2 c. freshly grated Mozzarella cheese. Crazy delicious side or easy crowd pleasing appetizer that you can prep ahead! Ingredients. Line a baking sheet with parchment paper. Spinach & Artichoke Dip Stuffed French Bread. Add bread cubes and toss to coat. Cut all remaining bread into pieces for dipping. Line up the quarters so that they fit together as they did before the baguette was cut. 1 California Goldminer® Sourdough Flute bread; 10-ounce package of frozen chopped spinach (thawed and drained) 14 ounces drained and chopped artichoke hearts; 4 ounces cream cheese; 1/2 cup grated Parmesan cheese; 1 teaspoon fresh lemon juice; 1 chopped small garlic clove; 2 sliced scallions; Directions. So easy. Or you could serve this with a drizzle of sriracha. https://tornadoughalli.com/spinach-dip-stuffed-french-bread Serve warm.12 servings. baked right into the loaf! Cut the ends off the baguette. Crazy delicious side or easy crowd pleasing appetizer!SPINACH DIP FRENCH BREAD RECIPE VIDEO Dip bread scraps in any leftover spinach-artichoke dip while the stuffed bread bakes. shares. See more ideas about cooking recipes, french bread, recipes. 12 slices per loaf … (Reserve extra bread for another use, such as making croutons.). baked right into the loaf! Stuff each hollow long with the dip until rammed. Slice the stuffed long into 4 pieces. I’ve included notes in the recipe card. Fold in the spinach and artichoke hearts. I use a French loaf for this recipe, which is not the same as a really long French baguette. Your information will *never* be shared or sold to a 3rd party. When you hollow out the inside of the bread to host the spinach artichoke dip, cut it into bread cubes and toss them with olive oil, salt, pepper, garlic powder, parmesan cheese and maybe a little bit of paprika if you want. https://carlsbadcravings.com/easy-spinach-dip-stuffed-french-bread-recipe 1 large french baguette; December 21st 2016. (Save center for dipping.) You can use store-bought roasted red peppers for this recipe (just make sure to drain them very well) or you can roast your own. . EASY SPINACH DIP STUFFED FRENCH BREAD is your favorite cheesy dip (with three cheeses!) Easy Spinach Dip Stuffed French Bread Recipe Ingredients 1 loaf French bread 1 (10 oz.) Spinach Artichoke Dip Stuffed Bread takes only 20 minutes to put together. I love spinach artichoke dip and I really like to scoop some up with toasted baguette rather than chips, so when I came across this recipe I had to give it a try. SHARE THIS. I’m also planning to try this same recipe with the La Terra Fina Spicy Green Chile and Cheese dip and top it with extra cheddar cheese and cooked, crumbled bacon. Spinach Artichoke Dip Stuffed Bread - Classic spinach artichoke dip is stuffed and baked in a loaf of French bread until warm and cheesy! FRENCH BREAD SPINACH DIP : 1 to 2 loaves round French bread 1 (16 oz.) Cut, it's an ideal canapé for gatherings! 15 minutes later, insert the seasoned bread cubes. Love spicy food? Slice stuffed loaf and serve. Once the bread is stuffed, transfer it to a cutting board. https://damndelicious.net/2015/01/23/spinach-artichoke-dip-french-bread Stuff the baguette quarters with the spinach and artichoke dip, using a spoon to help pack the dip. Jan 1, 2016 - Easy Spinach Dip Stuffed French Bread is your favorite cheesy dip (with three cheeses!) Bake at 350 for 20 minutes, until warm and cheese is melted. When ready to bake, heat dip in microwave until warm, then spoon into the French bread and bake as directed. Nutrition information is based off 2 french bread loaves with filling. Please read my. Crusty French bread is the best bread for the spinach artichoke dip. PRINT RECIPE. pkg. Easy Chicken Recipes with Few Ingredients, « Chicken meatballs and cornbread appetizer, Quick and easy vegetarian curry {15 minutes} ». Reduce heat to low; stir in cream cheese until melted. baked right into the loaf! Crazy delicious side or easy crowd pleasing appetizer!SPINACH DIP FRENCH BREAD RECIPE VIDEO pkg. 1 loaf French bread10 oz. It reminds me of a Greek spanakopita, but all stuffed inside a wonderful loaf of sourdough bread. Family Food on the Table, This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Stir in sour cream, Parmesan cheese and Cheddar cheese until combined.Spoon spinach dip into prepared French bread; top with Mozzarella cheese. Slice into 3 longs. *The spinach dip can be prepared in advance and stored in the refrigerator separate from the bread. In a medium bowl, mix together the cream cheese, sour cream, 1 cup mozzarella, the Parmesan, garlic, red pepper flakes, salt, and black pepper. You can mix 1/4 teaspoon cayenne pepper into the dip or sprinkle it on top with the other toppings. In a large mixing bowl, mix together the cream cheese, spinach, artichoke hearts, garlic, salt and pepper. Spinach Artichoke Dip Stuffed Bread Food Fanatic olive oil, artichoke hearts, shredded mozzarella cheese, French baguette and 3 more Spinach Quiche with Bread Crust Receitas Da Felicidade! cook time 10 Minutes. Your email address will not be published. Place on an ungreased baking sheet. 10 oz. baked right into the loaf! https://homemaderecipes.com/10-homemade-stuffed-bread-recipes Divide the dip evenly between the two bread loaves. Glad to be back and share this yummy appetizer with you from Ella and Annie.One ingredient I wish I had added that you still can is water chestnuts! Great recipe for Spinach Artichoke Stuffed French Bread. Jan 11, 2016 - Easy Spinach Dip Stuffed French Bread is your favorite cheesy dip (with three cheeses!) Recipe by Tom. Jan 4, 2016 - Easy Spinach Dip Stuffed French Bread is your favorite cheesy dip (with three cheeses!) frozen chopped spinach, thawed and thoroughly drained/patted dry, 2 T. prepared pesto (homemade or store bought), 1/2 c. freshly grated sharp Cheddar cheese. At the temperature of 375F, we start baking the stuffed bread first. This simple, gooey, velvety Feta Spinach Stuffed French Bread is ridiculously rich and scrumptious. Mix all other ingredients together, pour into center of bread. Preheat the oven to 400°F (200°C). This easy, cheesy, creamy Feta Spinach Stuffed French Bread is deliriously rich and tasty. green onion, chopped 1 c. mayonnaise 1 pkg. Hollow out one of French breads. Scoop out a bit of the insides of the bread to make room for the dip. Sign up for new recipes and you'll get my FREE e-cookbook, Easy Weeknight Dinners! Hollow each one out. Set the French bread on the prepared baking sheet, cut side up. 1 (16 oz.) Jul 28, 2017 - Explore Kay Bryant's board "Stuffed French Bread" on Pinterest. Crazy delicious side or easy crowd pleasing appetizer!SPINACH DIP FRENCH BREAD RECIPE VIDEO This delicious and creamy spinach artichoke dip stuffed bread will soon become a family favorite. You could also use red pepper flakes. Spinach Artichoke Dip Stuffed Bread. Directions. It helps me to remember a Greek spanakopita, however all stuffed inside a magnificent portion of sourdough bread. Preheat the oven to 350°F. You can substitute a different bread here but you may need to adjust the baking time. Jonathan Boulton. Cut … Home; About; Recipe Index; Work With Me; Contact; Instant Pot; Spinach Artichoke Dip Stuffed Bread . https://www.familyfoodonthetable.com/spinach-artichoke-stuffed-french-bread Refrigerate the … Add red bell pepper and garlic; sauté for 1 minute. vegetable soup mix 2 tbsp. Stir in spinach, pesto, Worcestershire sauce, paprika, salt, pepper and mayonnaise until well combined and spinach is warmed through. Spoon filling into bread shells; sprinkle with remaining cheddar cheese. Bake on a baking tray for 25-30 minutes or until cheese is melted and slightly golden.Remove from oven; let bread sit approximately 5 minutes to cool; slice. Add chopped bell pepper and Parmesan cheese. https://faxo.com/recipes/80783/easy-spinach-dip-stuffed-french-bread Instead of making spinach dip and bread or crackers separately, try making the dip in the bread instead. 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