Cuisine: German. salt non-stick cooking spray, for pan confectioners' sugar. 5. They come into their short season in late summer, and you can find them in many grocery stores through the early fall. At first I … Cook Time 45 mins. Good appetite! Servings: 12. Get one of our Italian plum tart recipe and prepare delicious and healthy treat for your family or friends. Plum Cake is made with fresh Italian plums and so simple to make yet so delicious! Here's a wonderful recipe of Plum Cake by Chef Jeneva Talwar from The Artful Baker that you should try making at home this Christmas. Italian plum tart recipe. This type of Zwetschgenkuchen, as with the Augsburger style plum cake, is typically made on a Backblech (a baking sheet) versus in a springform, though many round versions exist as well. Remove the cake from the oven and let cool. Sep 24, 2015 - Though it can be made with other small plums, this cake is the tastiest with the Italian variety—but keep in mind that they are in their peak season only a few weeks a … May 9, 2014 - Lightly sweet and mildly nutty Italian prune plum cake with browned butter and a hint of orange and spice. While baking, all those little scores open up and sort of ‘bloom’ making the apple look sort of like a fan. Once cool, remove the cake from the mold and decorate with plenty of powdered sugar. For the third go round I used large black plums instead of the little Italian plums. After peeling the apple, you shallowly score the rounded side about 1/8″ apart and place rounded side up just as you’ve done here. Italian Lemon Plumcake is a moist easy cake, similar to the texture of a Pound Cake. Whenever I see Italian prune plums I remember a special moment in Italy. 10 tablespoons (1 1/2 sticks) unsalted butter, at room temperature plus more for greasing the pan 1/3 cup, packed light brown sugar 20-22 Italian prune plums, halved and pitted 1 1/2 cups of all purpose flour 1/2 teaspoon ground cardamom 1/2 teaspoon ground nutmeg 3/4 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon fine grain sea salt 3/4 … Email questions to the Food Section. This plum cake reminds me very much of a similar cake I make from a German recipe that uses apples instead of plum. She asked if I would like to try a piece of Plumcake. The beauty of it is that you can make it not only with plums, but also with cherries, peaches, or apricots. Italian plum season is short, usually from September through early October. Also, my Italian plums were pretty big so I used 6 plums and quartered them. Recipe from Cook's Illustrated. Author: Sarah Alvord, Feeding Your Fam. Print Recipe. Cake Crust . Upside-Down Italian Prune Plum Cake. On a solo trip to Italy while taking a road trip with a a dear friend, we were trying to park our car in a lot in Urbino. Prep Time 1 hr 10 mins. Keyword: Plum Cake. Freezing the cakes didn't seem to hurt the flavor at all. I didn't grease the pan, but I will do so next time. Once done, you need just bake in the oven for about 40 minutes. Bought a lot of Italian plums at the farmer's market, so I had to make a few cakes and then freeze most of them. 0 from 0 votes. Lemon Plumcake The first time I tried this cake I was at a friend’s house. Christmas 2017: Plum cake. Ingredients … Now I had a cake with almost equal proportions of cake and plum. Butter 8-10 non-stick plum cake pans (2x3 1/4 inches) and put about 1 1/2 ounces of dough in each one; add 3-4 macerated fig pieces, cover with another 1 1/2 ounces of dough and garnish with another 2-3 fig pieces. With my step-by-step preparations, including pictures, you can learn how to create these wonderful recipes in your own kitchen. https://www.viva.co.nz/article/food-drink/heavenly-italian-plum-cake-recipe Tap the cake mold (with a little force) on a table to distribute the batter throughout the pan. Learn how to cook great Italian plum tart . Another favorite plum recipe is this Apple and Plum Cake...we make it every plum season! Ingredients. https://www.onceuponachef.com/recipes/late-summer-plum-cake.html Just like I like it. Bake at 320°F for 30 minutes, remove from the oven and immediately brush the top of the plum cakes with the syrup from the macerated figs. Now all I have to do is pop one out of the freezer when I'm in the mood for a delicious plum cake! This quick and easy recipe for Polish plum cake (placek z sliwkami) makes good use of an abundance of fresh plums. There are many different versions of plum cake in Germany, most are made with yeast dough and are baked on a “Backblech” (baking sheet) but this “Rührteig” based recipe is also very popular because it is easier and quicker to make. In fact, it is just a sponge cake with fruits. Plum cake is a quick recipe, an easy dessert to prepare in a few minutes. cinnamon 1 1/2 cups sugar 4 large eggs 1 cup vegetable oil 1/2 cup orange juice 1 tsp. baking powder 1/2 tsp. Italian plums recipes are prized throughout Germany, and I have several ways to use them in baking and other dishes. Don't forget to check out the tips that might help you make the best plum cake ever! Comments. When to harvest the Italian Plums. https://www.theomaway.com/desserts/italian-plum-cake-recipe Plum Cake Cook Time: 1.35 hours Difficulty Level: Easy Recipe servings: Two 5/9 inch loaf tins Preparation Time: 30 mins . To make it fully Paleo, you can replace the sweetener with coconut palm sugar or the sweetener of your choice. vanilla 3 cups unsifted flour, plus flour for pan 3 tsp. Calories: 301 kcal. Makes the perfect Breakfast, Snack or Dessert Recipe. Total Time 1 hr 55 mins. Adapted from Edith Eis from a Bavarian cookbook, which called it a zwetschgen kuchen, or plum cake.. Crecipe.com deliver fine selection of quality Italian plum tart recipes equipped with ratings, reviews and mixing tips. Italian plums work the best. Then bake at 350-375° for about 1 hour. Aug 21, 2019 - Algolia helps businesses across industries quickly create relevant, scalable, and lightning fast Search and Discovery experiences. Scroll through the step by step photos to see how to make Rustic Plum Cake: https://www.williams-sonoma.com/recipe/italian-plum-cake.html This plums coffee cake is not something difficult to make. PLUM CAKE - ITALIAN STYLE : 1 1/2 to 2 pounds Italian plums (about 4 cups) 1 1/2 tsp. Butter a rectangular cake mold and flour it carefully. NOTES: To make this Vienna Plum Cake recipe Dairy Free, simply replace the butter with coconut oil or the butter replacement of your choice. Home > Recipes > International > Plum Cake - Italian Style. Course: Dessert. It is a different version of the recipe I posted a while ago, the Pound Cake … As cake is a not too sweet cake, perfect for those who love something different from a dessert, and it can be served in any season, even in summer. Plum Cake. We are fortunate to have several fruit trees on our property, including three Italian plum trees. The plum quarters were large enough that they could not be submerged in the batter. Tested by Marcia Kramer. Though you can use any variety, small Italian prune plums, with their slightly tart flavor, hold their shape well and add a welcome complexity of flavor. 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